152 pages |Paperback

Rebecca White, founder of A Pleasant Little Kitchen, shares simple quality recipes to feed the whole family, made with just five real, unrefined and unprocessed ingredients.

Transform a Few Staple Ingredients into Spectacular Meals

Dinner doesnt have to be complicated or time-consuming with Rebecca Whites nourishing and exciting meals, prepared with only a few key ingredients already found in your pantry. With one-pot, sheet-pan and slow-cooked recipes, she’ll show you how to make simple staples into standout meals.

This incredible collection features recipes such as:
Sheet-Pan Cumin Chicken and Bell Peppers
One-Pan Lemon Parmesan Linguine
Porcini Beef Rag
Braised Star Anise Short Ribs
Pan-Seared Lamb Chops with Shallots and Mushrooms
Duck FatSeared Scallops

Whether youre making a convenient weeknight dinner or a party entre thats sure to impress, stressful mealtimes will become a thing of the past.